A new block Krylov subspace framework with applications to functions of matrices acting on multiple vectors

von Kathryn Lund

Wuppertal, [2018?]

Online Monograph, Academic Publication, Electronic Resource - 1 Online-Ressource (xxi, 194 Seiten)

Access:

Hochschulschriften der Bergischen Universität Wuppertal [kostenfrei] (Volltext)

Title:	A new block Krylov subspace framework with applications to functions of matrices acting on multiple vectors
Statement of Responsibility:	von Kathryn Lund
Author / Contributor:	Lund, Kathryn
Corporate body:	Bergische Universität Wuppertal
Local link:	Hochschulschriften der Bergischen Universität Wuppertal [kostenfrei] (Volltext) Hochschulschriften der Bergischen Universität Wuppertal [kostenfrei] (Volltext)
Link:	Verlag Langzeitarchivierung Nationalbibliothek
Related work:	Erscheint auch als: Druck-Ausgabe: Lund, Kathryn: A new block Krylov subspace framework with applications to functions of matrices acting on multiple vectors
Publication:	Wuppertal, [2018?]
Media Type:	Monograph, Academic Publication
Carrier Type:	Electronic Resource
Pagination:	1 Online-Ressource (xxi, 194 Seiten)
Additional details:	Online-Ressource [Kann nicht per Fernleihe bestellt werden!] Dissertation, Bergische Universität Wuppertal, 2018 Anmerkung zu Zugriffsbeschränkungen: Open Access (Unrestricted online access) Lokale Notationen: TBT; TKZ Fächer: Mathematik hbz Verbund-ID: HT019721867

Please select a fomat and save the data, next, you provide an e-mail address and have the data delivered there.

BibTeX Citavi, JabRef, et al.
(Reference Management)

PDF No full text!
(Notepad, Notes)

RIS Endnote, Citavi, e.a.
(Reference Management)

MODS
(XML for further processing)

Select the appropriate citation format, copy it to the clipboard, and have it sent by e-mail or save it as a PDF file.

Citation style selected:

Please check that the citation is formally correct prior to using it in a paper. You might like to use the "Export" dialogue for formatting citations yourself for a reference management program.